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[b]To the Mods oft this Section:[/b] [spoiler]feel free to delete this thread if this is unnecessary![/spoiler] [b]To everyone:[/b] [spoiler]Come and share here your mom's recipes, own recipes or f
You are viewing a post by sugarstyx_x. View all 4 posts in [b]To the Mods oft this Section:[/b] [spoiler]feel free to delete this thread if this is unnecessary![/spoiler] [b]To everyone:[/b] [spoiler]Come and share here your mom's recipes, own recipes or f.
2008-09-24 14:06:46
- sugarstyx_x
- » FTalkFreak
1604
0
1969-12-31
[b]To the Mods oft this Section:[/b] [spoiler]feel free to delete this thread if this is unnecessary![/spoiler] [b]To everyone:[/b] [spoiler]Come and share here your mom's recipes, own recipes or f
[align=center][img]http://www.kraftfoods.com/assets/recipe_images/Caribbean_Pork_n_Rice.jpg[/img][/align]
[b]Carribean Pork N' Rice[/b] - 460 Calories
find a large, about 6" in depth pan
1 Tbsp. oil
1 lb. Pork tenderloin, cut into chunks
2 carrots, chopped
1 onion, chopped 2 cups instant white rice, uncooked 1 can (14 oz.) pineapple chunks in juice, undrained 1-1/2 cups water
1 green pepper, chopped
1/4 cup KRAFT Original Barbecue Sauce
1 tsp. ground ginger
Stir Fry the onions & pork & let it simmer. Then add everything & let simmer again for 5 mins. Add rice & barbeque sauce & let the rice soften for 15-20 mins. remember to give it a stir when the rice begin to swell or it will stick to the pan. then you're done ^_^ I made this for dinner couple of months ago.
OT:
[i]nice topic kuya bles[/i] 
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